Plum Crumble
The perfect segue from summer to fall, when plums are sweet and juicy, and pair nicely with warming spices like cinnamon and cloves.
It's a super yummy dessert that's healthy enough for breakfast!
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Hello!
I'm Stefanie Dougherty, plant-based chef, cooking instructor, and nutrition educator.
I'm excited to help you skip the learning curve and fast-forward directly to making healthy, plant-based meals a simple, sustainable part of your everyday life.
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