Have you arrived from YouTube? Welcome! Hope you love this recipe as much as I do. You'll find the full write-up below.

If you missed it, I've got a YouTube video that walks you through every step of how to make this simple, delicious recipe.

Click to watch, and then come back here to...

This soup is so yummy!

Think of a carrot - ginger - coconut flavor profile, and then amp it up 300%.

The key ingredients are roasted carrots and Thai red curry paste.

Roasting the carrots caramelizes their natural sugars, which really enhances their flavor.

And as you may know, Thai red...

Each month in 2022 I'll be featuring one plant-based food that I designate as my Seasonal Ingredient of the Month.

The purpose is to help you explore new foods you might not be used to preparing for yourself at home, so you can expand your cooking horizons and get healthier along the way.

It's...

These muffins are so delicious. Children devour them. So do adults.

They're really pretty, and very festive for fall.

Added bonus: They're really quite wholesome, even though they don't taste like they are.

This recipe makes the perfect fall weekend baking project, so you can enjoy a...

Just in time for St. Patrick's Day. Skip the Shamrock Shake from the fast food joint, and satisfy your craving for a creamy mint chip smoothie at home.

You can feel great about indulging in this rich, delicious treat because it's made with nutritious greens, fresh mint...

Your Brunch Soul Mate

Everyone loves Sweet Potato Casserole, am I right? It's a Thanksgiving favorite for good reason. It's kind of like eating dessert, but it counts as a vegetable. Or so we tell ourselves

A couple of years ago I created a recipe that transmutes this yummy flavor...

What Makes Thanksgiving So Special?

Jonathan Safran Foer answers this question very eloquently in his book, Eating Animals, which I highly recommend.

”Thanksgiving is the meal we aspire for other meals to resemble, and the Thanksgiving table is not a sanctuary from the world but a...

These are easy to make.

They're delicious.

They're vegan, oil-free, and gluten-free.

They're sweetened only with fruit, and they're packed with plant-based protein, so they make an amazing post-workout recovery snack.

And they're generally just a yummy nosh whenever you need extra...

So you're cooking more plant-based dishes at home. That's awesome! High five

You may find, as you adapt your cooking practices to include more healthy vegan meals, that you could use a few new kitchen tools to make things easier.

So here's a list of 10 inexpensive tools...

This recipe is what you'd get if a bowl of oatmeal and a carrot cake had a love child.

Featuring the classic flavor of traditional carrot cake recreated with wholesome ingredients, these Breakfast Bars are slightly sweet, super yummy, and packed full of important nutrients.

Bake a batch...